UTTAPPAM IN A NEW WAY
INGREDIENTS:
- RAWA 250 GMS
- ONION 1 PIECE
- TOMATO 1 PIECE
- GREEN CHILLIES 3 PIECES
- SALT
- RED CHILLY POWDER
- TUMERIC
- WATER OIL
HOW TO MAKE:
- TAKE A DEEP BOWL
- ADD RAWA IN IT
- ADD CHOPPED TOMATOES IN IT
- ADD CHOPPED ONION IN IT
- MIX IT'
- ADD WATER AS PER REQUIRED
- MIX IT WELL
- NOW ADD RED CHILLY POWDER IN IT
- ADD TUMERIC POWDER IN IT
- ADD SALT AS PER TASTE
- MIX IT VERY WELL
- MAKE A THICK PASTE
- NOW TAKE A FRY PAN AND POUR COOKING OIL IN IT
- HEAT THE OIL FOR FEW MINUTES
- TAKE A MEASURE BOWL AND POUR MIXTURE IN IT
- NOW ADD MIXTURE IN FRY PAN
- PAT IT GENTLY
- SPREAD IT WELL
- SHALLOW FRY IT
- TURN IT TO FRY THE OTHER SIDE TOO
- FRY IT TILL IT BECOME CRISPY
- REMOVE THE EXCESSIVE OIL
- YOUR UTTAPPAM IS READY
YOUR UTTAPPAM IS READY TO SERVE. HAVE IT WITH KETCHUP. SHARE THIS RECIPE WITH YOUR FOOD LOVING FAMILY & FRIENDS.
THANKS FOR READING SEE YOU SOON WITH ANOTHER MOUTH WATERING RECIPE.
UNTIL THEN BYE KHUDA HAFIZ TAKE CARE.
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