GAJAR NO HALWO
INGREDIENTS:
- CARROT(GAJAR) 750 GMS
- SUGAR 250 GMS
- MILK 500 ML
- GHEE 2 SPOON
- ELAICHI POWDER
- RAISINS(DRAKSH)
- CHOPPED THE CARROTS FIRST
- NOW TAKE A PRESSURE COOKER
- NOW ADD CHOPPED CARROTS IN IT
- NOW ADD MILK IN IT
- ADD SUGAR IN IT
- NOW ADD GHEE IN IT
- NOW ADD ELACHI POWDER IN IT
- ADD RAISINS(DRAKSH) IN IT
- MIX IT WELL
- NOW CLOSE THE LID
- COOK IT FOR 5-10 MINUTES
- NOW ADD MILK POWDER IN IT(OPTIONAL)
- MIX IT WELL
- SERVE IT HOT
- YOUR GAJAR HALWA IS READY TO SERVE
SHARE THIS RECIPE WITH YOUR FRIENDS,FAMILY & RELATIVES
THANKS FOR READING SEE YOU SOON WITH ANOTHER MOUTH WATERING RECIPE.
UNTIL THEN BYE KHUDA HAFIZ TAKE CARE.
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