DAWOODI BOHRA STYLE SUJI KHEER

  DAWOODI BOHRA STYLE SUJI KHEER

INGREDIENTS:

  • MILK 500 ML
  • SUJJI 80 GMS
  • SUGAR 100 GMS
  • ELAICHI
  • DRY FRUITS
STEPS TO PREPARE:

  1. TAKE A DEEP VESSEL(TAPELI)
  2. POYR MILK IN IT
  3. BOIL THE MILK
  4. KEEP THE FLAMES HIGH
  5. NOW ADD SUJJI TO BOILING HOT MILK
  6. STIR IT CONTINOUSLY
  7. LET THE SUJJI BE COOK
  8. COOK IT TILL IT BECOME THICK
  9. ADD SUGAR IN IT
  10. MIX IT WELL
  11. COOK IT FOR FEW MINUTES
  12. STIR IT CONTINOUSLY
  13. NOW ADD DRY FRUITS IN IT
  14. ADD CRUSHED ELAICHI IN IT
  15. MIX IT WELL
  16. TAKE THE SERVING BOWL
  17. EMPTY DELICIOUS KHEER IN IT
  18. REFRIGERATE IT 
  19. GARNISH IT WITH CHOPPED ALMONDS
  20. SERVE IT COLD
YOUR DELICIOUS KHEER IS READY TO SERVE. SERVE IT COLD. SHARE THIS RECIPE WITH YOUR FOOD LOVING FAMILY & FRIENDS.

THANKS FOR READING SEE YOU SOON WITH ANOTHER MOUTH WATERING RECIPE.
UNTIL THEN BYE KHUDA HAFIZ TAKE CARE.

 

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